| General Manager POSITION PURPOSE:
The General Managers of our hotels are leaders not only at the hotel but also in their respected communities. The General Manager reports directly to senior management and must mirror the company mission statement by creating and maintaining a customer-driven hotel with a custo | | 23-May-2012 |
| Panda Express – Service and Kitchen Team Cedar Performs routine food service activities according to established operational policies and procedures.
Demonstrates basic knowledge of menu and responds to guest inquiries and concerns in a courteous manner. People Oriented ? enjoys working with our guests and fellow associates, possess strong co | | 21-May-2012 |
| Server-Banquets-12000LWZ Position description:
Prepare coffee breaks, carts, and stations with appropriate food and beverages as stated in Banquet Event Order. Prepare tables, action stations, buffets, service carts, dessert table/carts and cordial carts. Communicate additional meal qualifications, allergies, dietary need | | 18-May-2012 |
| General Manager Pillar Hotels & Resorts General Manager
Scope:
Manages the hotel's overall operation through maintaining established cost and quality standards, maximizing profits, developing and retaining employees and exceeding guest expectations.
Main responsibilities:
Manages all sources of revenue inc | | 11-May-2012 |
| Third Shift Desk Clerk Job Opening is for a 3rd shift desk clerk. This is a part-time position of two days a week, working sixteen hours a week. Must be able to work weekends and holidays. Looking for someone who can be flexible who can also help cover extra hours if needed for employee vacations or personal days. | | 11-Mar-2012 |
|